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How to cook Hai Phong-style crab noodle soup

In a bowl of Hai Phong-style crab noodle soup, reddish-brown noodles meld into golden broth, revealing a natural sweetness, featuring crab meat, crab roe, pork fat, and fried shallots. This recipe serves 4 to 6 people, takes approximately 100 minutes to prepare. Ingredients – 800 grams of field crabs (a …

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